Nutmeg, Indonesian (Whole)

  • Nutmeg trees are indigenous to Indonesia, so to offer you that authentically warm, nutty, sweet & spicy flavor, our nutmegs are sourced solely from their native place. 

    We offer our Indonesian nutmeg in whole form - to grind fresh yourself at home - or in ground form for easy use in a myriad of dessert recipes, as well as many savory dishes like soups & stews.  Click on the "Recipe Ideas" tab to find out more.

    To learn more about nutmeg - how it is cultivated, harvested, and used, as well as its many potential health benefits - explore our articles “Spices Unearthed: Nutmeg” and “Spotlight on Spice: Nutmeg Factory”
  • The secret ingredient to one delectable bowl of Homemade Cream of Mushroom Soup?  Our Indonesian nutmeg. The spice enhances the overall flavor in many soup recipes including our Minnesota Chicken Noodle Soup.  And adding in a pinch of our Indonesian nutmeg is an excellent way to cut down on the salt, without reducing flavor, like we have done in our Garlic & Chives Mashed Potatoes.

    Click on the images below for these recipes and more using Nutmeg:

    Cream of mushroom soup recipe with nutmeg by SeasonWithSpice.comGarlic chives mashed potatoes with nutmeg by SeasonWithSpice.comrecipes with nutmeg spice
  • Our Whole Nutmeg is offered in three sizes:

    - Medium glass jar with silver metal lid (holds about 14 tsp)
    - Large glass jar with gold metal lid (holds about 24 tsp)

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