Kaffir Lime Leaves (Dried)

  • Kaffir Lime Leaves – instantly recognizable by their glossy, emerald green hue and hourglass shape – have an invitingly fragrant essential oil reminiscent of lemon & lime, but with a distinctly warm, sweet, and refreshing aroma. This citrusy spice perks up a multitude of Southeast Asian dishes from curries to soups to salads to rice. Click on the “Recipes” tab to find out more.

    Fresh Kaffir Lime Leaves are ideal for cooking, but not always easy to access if you are not living near an Asian grocer that carries them. To always have that unique flavor ready to be added into your homecooked dishes, try our Kaffir Lime Leaves, offered in whole (dried) or ground form.

    If you would like to learn more about Kaffir Lime Leaves, explore our articles "Spices Unearthed: Kaffir Lime Leaves", and “Spotlight on Spice: 10 Easy Recipe Ideas for Kaffir Lime Leaves.”
  • Try our kaffir lime leaves in Thai soup recipes like Tom Kha Gai or Tom Yum Goong, or in a Malaysian curry recipe like Kapitan Chicken Curry. 
    Click on the images below for these recipes and more using Kaffir Lime Leaves:

    malaysian kapitan curry chicken by season with spicetom yam kong recipe by Season with Spicerecipes with kaffir lime leaves at season with spice
  • Our Kaffir Lime Leaves are offered in one size:

    - Large glass jar with gold metal lid (with 5g of leaves)

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