Bright, fruity, sweet, and mildly spicy, our Chili Threads make a vibrantly delicious garnish on Asian dishes - especially for Korean and Japanese cuisine. One of our favorite spices, we always keep a jar on our kitchen counter to simply add a few threads on top of noodle and rice dishes. Use them raw, or give them a quick toast.
Our Chili Threads make a perfect garnish for recipes such as Smacked Cucumber in Garlicky Sauce or Zucchini & Chicken Stir Fry. Click on the image below for recipe using Chili Threads.
Our Chili Threads are sold in a large glass jar with gold metal lid (with 6g of chili threads)