Refreshingly delicious as you taste the doublemint of spearmint & peppermint with your first sip, then warming when the bold, smooth flavor of gunpowder green tea lingers on the back of your tongue. This wonderful sensation of green tea with mint is Moroccan Mint Tea.
Traditionally served with sugar - lots of sugar - Moroccan Mint Tea is actually just as satisfying, and so much more healthier, by simply omitting the sweetener all together.
To make one cup, simply add one teaspoon of Moroccan Mint Tea to a tea ball, and steep in a cup of 170-180F water, for about 2-3 minutes.
Our Moroccan Mint Tea is sold in the following glass jar:
- Large glass jar with gold metal lid (42g, which is about 24 tsp)
