Mustard, Chinese Hot (Ground)


  • With a deep, yellow hue, and a spicy flavor reminiscent of horseradish or wasabi, our Chinese Hot Mustard Powder is the key ingredient to making a great Chinese dipping sauce for egg rolls, fried shrimp, pot stickers, and more. You can also try sprinkling it into homemade sandwich spreads or salad dressings for an added kick, or into a marinade to give your BBQ meat some zip.

    *The species Brassica juncea includes two varieties of mustard seeds - Brown Mustard Seeds and China Hot Mustard Seeds.  China Hot Mustard Seeds are significantly spicier than the brown variety.
  • Our Chinese Hot Mustard Powder is offered in three sizes:

    - Small glass jar with black plastic lid (holds about 7 tsp)
    - Medium glass jar with silver metal lid (holds about 14 tsp)
    - Large glass jar with gold metal lid (holds about 24 tsp)

    spice jar sizes on Season with Spice


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